London Saturdays WSET® L3 Spring 2026

Service Description

Includes 30 hours tuition with Rebecca, one to one tasting calibration with Rebecca, revision with Rebecca and lots of encouragement. A minimum of 54 hours private study is advised in addition. Saturday 24 January 2026 9.00am-4.00pm Session 1: Course induction and tasting technique Session 2: The natural factors and human influences in the vineyard Session 3: The human factors in the winery that influence style, quality and price Saturday 31 January 2026 9.00am-4.00pm Session 4: Germany, Alsace, Austria and the Tokaj region of Hungary Session 5: The white wines of Burgundy, the Loire Valley and Bordeaux Session 6: The red and rosé wines of Bordeaux, South-West France and the Loire Valley Saturday 7 February 2026 9.00am-4.00pm Session 7: The red wines of Burgundy and the wines of the Northern Rhône Session 8: The wines of the Southern Rhône Valley and southern France; the white wines of Spain and Portugal and the red wines of Spain (part one) Session 9: The red wines of Spain (part two) and the wines of Northern Italy Saturday 21 March 2026 9.00am-4.00pm Session 10: The wines of central and southern Italy, Greece and the red wines of Portugal Session 11: Premium red wine regions of the New World Session 12: Premium white wine regions of the New World Saturday 28 March 2026 9.00am-4.00pm Session 13: Regional specialties of the New World Session 14: Sparkling wines Session 15: Fortified wines Exam: WC 13th April TBC with individuals Venue: SW1V 2LU Revision on Zoom Mondays 7.00pm-9.00pm 9 March 2026 16 March 2026 Tasting Calibration 1 to 1 Rebecca will arrange a time with you once you are booked on the course £995pp Private exams can be arranged for an additional fee of £245 Special Offer Tasting Case to help you practice for the tasting exam is available at The Wine Reserve https://www.thewinereserve.co.uk/mixed-cases/rlws-level-3-mixed-case See Rebecca about a school discount for the Coravin to go with your tasting case