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Arlene King: Our Sommelier - From Love of Fashion to Love of Wine
Matilde da Silva: Madeira Recommendations
Agatha Pereira: Piedmont - A Foodie's Paradise
David James: Franciacorta – a well-kept secret
Myrto Drosopoulou: When in Athens.....
Aude Berthelemot: Ébourgeonnage in Clos des Mouches
Marta Klisinka: My tips for visiting Bordeaux City
Gareth Birchley - “The Garethon” Auction for the fight against Motor Neurone Disease
Fred Clelland - From Wine Lover to Wine Professional
Rebecca Lamont - A Sherry Story to tempt you..
Jonathan Turner - The Cycling Sommelier: Slovenia Explorations in 2022
Simon Field MW: Moët et Chandon Grand Vintage 2015: The Heat is On
Wine and Wellness with Bordeaux Author, Tour Guide and Education Expert, Wendy Narby
3 minutes with…Alexander Van Beek, CEO, Château Giscours , 3ème Cru Classé
OBIT ER II
Wendy Narby - Where to eat, sleep and drink in the Bordeaux vineyards, not necessary in that order
3 minutes with…Véronique Sanders - van Beek, CEO, Château Haut-Bailly , Cru Classé de Graves
3 minutes with…Hans Astrom, Vice Chairman & Shareholder, Klein Constantia
Zoe Evangeline Jansen: So you want to be a winemaker?
Janet Ivanova: Destination Alsace or Un Voyage Alsacien dans le Temps